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Fluffy Matcha

This viral fluffy matcha treat is a light and airy delight, packed with the earthy, umami-rich flavors of matcha. Perfectly balanced between sweet and not too sweet, it melts in your mouth with every sip! Visit groovyfoodiess.com for more of Sarah's recipes!

Tasty Team
73% would make again
Total Time

10 minutes

10 min

Prep Time

5 minutes

5 min

Cook Time

5 minutes

5 min

Fluffy Matcha
Total Time

10 minutes

10 min

Prep Time

5 minutes

5 min

Cook Time

5 minutes

5 min

Ingredients

for 2 servings

  • 1 tablespoon (4 grams) matcha powder
  • ¼ cup (40 ml) hot water
  • ½ cup oat milk
  • ice

Nutrition Info

  • Calories 40
  • Fat 0g
  • Carbs 7g
  • Fiber 0g
  • Sugar 3g
  • Protein 0g

Estimated values based on one serving size.

Preparation

  1. Sift your matcha powder into a ceramic bowl. Add the hot water, and whisk in a W motion until all the matcha is dissolved and bubbles are frothing on top, about 2 minutes.
  2. Add the oat milk. Using a hand whisk, whisk until the matcha mixture is frothy.
  3. Serve immediately over ice.
  4. Enjoy!
  5. Cook smarter, not harder. Use our AI chef Botatouille on the Tasty app. Download now.
Fluffy Matcha