Loaded Grill Cheese: Gimme Dat Bacon
This recipe is a loaded grilled cheese sandwich with crispy bacon.
Tasty Team
Total Time
15 minutes
15 min
Prep Time
10 minutes
10 min
Cook Time
5 minutes
5 min
Total Time
15 minutes
15 min
Prep Time
10 minutes
10 min
Cook Time
5 minutes
5 min
Ingredients
for 1 serving
- 2 slices brioche bread
- 3 slices swiss cheese
- ¼ cup bacon (55 g), chopped
- ½ cup caramelized onions (75 g)
- 2 tablespoons mayonnaise
Nutrition Info
- Calories 579
- Fat 49g
- Carbs 9g
- Fiber 0g
- Sugar 2g
- Protein 22g
Estimated values based on one serving size.
Preparation
- Spread mayo on one side of each slice of bread.
- Add 1 slice of Swiss cheese to one slice of bread.
- Add bacon on top of cheese.
- Add additional Swiss cheese slices on top of bacon.
- Add onions on top of cheese.
- On low heat, add sandwich to a pan and grill mayo side down.
- Grill for 3–5 minutes or until cheese melts and bread browns.
- Enjoy!
